Summer or not we love and crave ice cream. Store bought ice cream is not a good idea if you are on a sugar-free diet. Why not make you very own homemade ice cream — it’s easier than you think!
This Low-Carb Keto Coconut Ice Cream is made with avocados and coconut milk. It’s naturally low carb, sugar free, keto, and dairy-free. NO one will every guess that avacados are an ingredient, they make the ice cream smooth and creamy and add healthy fat.
Low-Carb Keto Chocolate-Coconut Ice Cream
- Melt the dark chocolate in a double boiler.
- Combine this and the rest of the ingredients in a blender and pulse until well blended.
- Refrigerate overnight.
- Churn all of these according to the ice cream manufacturer’s instructions.
You need to make sure your Dark Chocolate is Sugar-FREE.
Here is a reasonably priced choice from Amazon.
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